Spiced Grapefruit Paloma

The Indian summer requires both its companions and escapes. There is no better cooling flavor than cucumber during this unforgiving season. The addition of a little creativity with an agave spirit and grapefruit makes it the perfect drink for a sunny day. 

Ingredients

• 60ml tequila/mezcal
• 30ml lime juice
• 30ml simple syrup
• 100ml Sepoy & Co. Spiced Grapefruit Tonic Water
• Garnish-Grapefruit wedge

Method 

1. Rim the glass with salt.
2. Add tequila/mezcal, Sepoy's Spiced Grapefruit Tonic Water, lime juice, and simple syrup to the glass, and stir.
3. Add ice and garnish with a grapefruit wedge.